2016 Russian River Valley Chardonnay
A ripe, voluptuous beauty with a cornucopia of palate pleasing sensations. Crisp Golden delicious apple and Bartlett pear up front with overtones of pineapple and lemon zest harmonize beautifully with a creamy texture that leads to a flinty, mineral edged finish that is dry yet lingeringly rich leaving you craving more. Double Gold at the Sonoma County Harvest Fair, so the judges like it almost as much as we do. Try it with a Truffle Risotto or even crusty San Francisco style Sourdough bread & butter sprinkled with a little truffle salt.
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